BRM4 - The Wonder of Rice Bran and Shiitake Mushroom Enzyme

November 18, 2019

A wonderful thing about BRM4 (Rice Bran Arabinoxylan Compound) is its all natural. It is a polysaccharide dietary fiber derived from rice bran, modified by Shiitake mushroom enzyme. In the video, Dr. Dan Kenner, PhD, L.Ac., with 30 years of clinical experience in Chinese, Japanese, and Naturopathic medicine, calls it “Smart Food,” because it either stimulates (in case of cancers) or suppresses (in case of autoimmune disorders) the NK cells activity, depending on what the body needs at the moment. It somehow knows exactly what the body needs.

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New Product Release: "DAIWA JOINT HEALTH"

October 25, 2019

Introducing Daiwa Joint Health! Univestin®, the active ingredient in Daiwa Joint Health, relieves joint discomfort and stiffness through a multi-pronged mechanism of action (MOA). *  Daiwa Joint Health modulates multiple reactions at once, helping to prevent joint problems from escalating. * As a result, processes that cause joint discomfort are neutralized more rapidly, and some are prevented all together. *

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Daiwa Supplements for Health Immunity and Quality of Life

July 09, 2019

Here's what Dan Kenner, Ph.D., L.Ac. says is the effect of Daiwa's supplements such as BioBran (also known as BRM4), Plasmanex1, Daiwa Krill Oil and Daiwa Gastro Health to his patients. 

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Supporting the Immune System

November 05, 2018

Research: Cheatham referenced several clinical trials that Daiwa kept a close eye on surrounding Rice Bran Arabinoxylan Compound (RBAC), the active ingredients in the company's BRM4 product.

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STUDIES PROVE RBAC IS A NEW AUTHENTIC SMART FOOD

August 13, 2018

To understand RBAC, you need to understand the immune system. Dr. John Lewis, Ph.D. CEO and Co-founder of Nurish.Me, LLC broke it down in a presentation titled, “The Immunomodulatory and Anti-Senescent Effects of Arabinoxylan among Healthy Adults and Patients with Chronic Illness.”
 
According to his findings, Arabinoxylan may be nature’s perfect counter to immunosenescence, a process that increases susceptibility to chronic and infectious diseases recognized as the aging phenotype.

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Radio Interview: "The Next Generation of Krill Oil"

July 14, 2018

Topic: Daiwa "Superba" - next generation of Krill Oil.
Guest:  Nils Hoem:  Chief scientist at AKER Bio Marine.

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[NEW PRODUCT] Introducing Daiwa Gastro Health powered by IGY Max®

February 23, 2018

Daiwa Gastro Health targets optimal GI and digestive function. The active ingredient, IGY Max® is a polyvalent Igy ingredient made through a proprietary process from hyper-immune egg. 

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Tradeshow: NATURAL PRODUCTS EXPO WEST 2018

January 22, 2018

Daiwa Health Development Inc. will participate in the “NATURAL PRODUCT EXPO WEST 2018” (Expo West) on March 8 - 11, 2018.

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[NEW PRODUCT] Introducing Daiwa Super Krill Oil

September 01, 2017

Daiwa Krill Oil powered by Superba™** Boost is a krill oil concentrate high in phospholipids, choline and omega-3s. According to published scientific research studies, (Maki et al., Ulven et al.) Superba™** raises the omega-3 index faster than other sources of omega-3.

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BRM4 Shown to Triple Natural Killer (NK) Cell Activity

November 17, 2008

BRM4 ®, with its active ingredient Rice Bran Arabinoxylan Compound (RBAC), has been clinically shown to triple Natural Killer (NK) cell activity, increase T and B lymphocytes and demonstrate vital antioxidant and anti-inflammatory action.

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